/ / Simple! Gluten-Free Graham Cracker Crust Mix
Simple! Gluten-Free Graham Cracker Crust Mix
Contains added sugars
This crust mix combines rice flour, sugars, starches, xanthan gum and cinnamon, and is made on dedicated gluten-free equipment in Utah. It has 10 g added sugar per 26 g serving; butter or a substitute is needed to make the crust.
$5.79 lowest price at Mom's Place Gluten Free
Price and stock checked Oct 30, 2026Key nutrition facts
100caloriesPer serving · 1/12 of Pie Crust (mix only) (26g)
- Protein
- 1g
- Fiber
- <1g▼
- Added sugar
- 10g▼
- Sodium
- 0mg
- Saturated fat
- 0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: WHITE RICE FLOUR, BROWN SUGAR, SUGAR, POTATO STARCH, TAPIOCA FLOUR, XANTHAN GUM, CINNAMON
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
WHITE RICE FLOUR BROWN SUGAR SUGAR POTATO STARCH TAPIOCA FLOUR XANTHAN GUM CINNAMON
7 ingredients 4 to watch
Sourcing
Origin not disclosed on the product page.
Additives2 additives · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.