/ / Organic Hibiscus Ginger Kombucha

Organic Hibiscus Ginger Kombucha

Contains cane sugar

Raw kombucha made with organic hibiscus, ginger, and tea. Each can has 15 g of added sugar.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$19.00 lowest price at Pigeon Cove Ferments
Price and stock checked Oct 31, 2026
Key nutrition facts
75caloriesPer serving · 1 Can (355mL)
Protein
0g
Fiber
—
Added sugar
15g▼
Sodium
0mg
Saturated fat
—
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Filtered Water, Organic Cane Sugar, Kombucha Culture, Organic Hibiscus Flower, Organic Black and Green Tea Blend, Organic Ginger
59 / 100
Fair Scored automatically
Weighted as beveragesHigh confidence · Scored on 10 of 11 inputs, 5 claims verified
Nutrition · counts 35%39
Ingredients · counts 30%80
Processing · counts 10%60
Sourcing · counts 10%86
Transparency · counts 15%86
Why it scores 59
Nutrition 39 · 15 g added sugar per 1 Can; otherwise typical for drinks
Ingredients 80 · Cane sugar, 2nd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 60 · Raw fermented tea with organic ginger and hibiscus; contains cane sugar.
Sourcing 86 · USDA organic; the brand says it sometimes sources from small North Shore farms.
Transparency 86 · Complete ingredient list, USDA organic certification, and raw fermentation stated.
15 g added sugar
Evidence behind the Ingredients deductions
Strong evidence−20 for cane sugar
Capped at 59 · Sugar-sweetened beverage
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Filtered Water Organic Cane Sugar Kombucha Culture Organic Hibiscus Flower Organic Black and Green Tea Blend Organic Ginger
6 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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