/ / Coconut Flour (Organic)

Coconut Flour (Organic)

This finely ground organic coconut flour has 6 g of fiber per 2-tablespoon serving. The coconuts are said to come from sustainable organic farms in Sri Lanka; the listed country of origin also includes the Philippines.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$11.49 lowest price at Terrasoul Wholesale
Price and stock checked Oct 29, 2026
Key nutrition facts
50caloriesPer serving · 2 Tbsp (15g)
Protein
2g
Fiber
6g▲
Added sugar
—
Sodium
15mg
Saturated fat
3g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Coconut
Product details
OriginSri Lanka and the Philippines
“Country of Origin: Sri Lanka, Philippines” — the product page
83 / 100
Good Scored automatically
Weighted as grain productsHigh confidence · Scored on 11 of 11 inputs, 2 claims verified
Nutrition · counts 35%70
Ingredients · counts 20%100
Processing · counts 15%85
Sourcing · counts 15%85
Transparency · counts 15%88
Why it scores 83
Nutrition 70 · Compared with other grain foods: more saturated fat (3 g), more fiber (6 g), less whole grain (0%); no added sugar per 2 Tbsp
Ingredients 100 · Single ingredient: Organic Coconut Flour (Cocos nucifera)
Processing 85 · Single-ingredient flour, finely ground from dehydrated coconut meat
Sourcing 85 · USDA Organic; organic farms in Sri Lanka, but no farm is named
Transparency 88 · One ingredient, USDA Organic mark and Sri Lanka farm-origin claim
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Coconut
1 ingredient
Sourcing

Our organic coconut flour is a great gluten-free flour substitute. Use our coconut flour as a substitute for grain flours in your baking recipes. Our organic coconut flour comes from handpicked coconuts grown on sustainable organic farms in Sri Lanka. This nutrient-dense flour is finely ground from dehydrated and defatted mature coconut meat. Coconut flour is an excellent non-grain alternative and is a delicious, healthy, and gluten-free substitute to traditional grain flours. Use our coconut flour as a substitute for grain flours in your baking re

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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