/ / Orecchiette Pugliesi Organic Artisan Pasta

Orecchiette Pugliesi Organic Artisan Pasta

This imported Italian pasta is made with organic durum wheat semolina and water, and is slowly dried. It contains gluten and may contain traces of eggs, fish and soy.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains wheat
$10.99 lowest price at Sogno Toscano
Price and stock checked Oct 31, 2026
Key nutrition facts
208caloriesPer serving · 2/3 cup (55 gr/2oz)
Protein
7g
Fiber
1g▼
Added sugar
—
Sodium
14mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic durum wheat semolina, water
81 / 100
Good Scored automatically
Weighted as grain productsHigh confidence · Scored on 11 of 11 inputs, 3 claims verified
Nutrition · counts 35%61
Ingredients · counts 20%100
Processing · counts 15%85
Sourcing · counts 15%88
Transparency · counts 15%88
Why it scores 81
Nutrition 61 · Compared with other grain foods: less fiber (1 g), less whole grain (0%); no added sugar per 2/3 cup
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 85 · Two ingredients; durum-wheat pasta is slowly dried.
Sourcing 88 · USDA organic durum wheat; imported from Italy.
Transparency 88 · Full two-ingredient list, USDA organic claim and Italian origin.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Better swapsCleaner pantry options that do the same job
Big Green Organic Food Organic Buckwheat Soba Angel Hair Pasta
90 +9 Clearer sourcing
Ingredients
Organic durum wheat semolina Water
2 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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