/ / Organic <br> Pure Maple Syrup

Organic <br> Pure Maple Syrup

Organic, single-ingredient Grade A maple syrup produced by Maple Leaf Sugaring in Ghent, New York. A 4-tbsp serving has 53 g of total sugar.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$18.10 lowest price at Tierra Farm
Price and stock checked Oct 30, 2026
Key nutrition facts
200caloriesPer serving · 4 tbsp (60g)
Protein
0g
Fiber
0g
Sugar
53g
Sodium
7mg
Saturated fat
0g
From the product label
Ingredients: Maple syrup
Product details
PackagingCompostable bagsCompostable
“More Than 100 Products Now Available in Compostable Bags!” — the brand’s shipping and store pages
89 / 100
Excellent Scored automatically
Weighted as sweeteners and spreadsHigh confidence · Scored on 11 of 11 inputs, 3 claims verified
Nutrition · counts 30%75
Ingredients · counts 25%100
Processing · counts 15%98
Sourcing · counts 20%88
Transparency · counts 10%90
Why it scores 89
Nutrition 75 · Typical for sweeteners and spreads; no added sugar per 4 tbsp
Ingredients 100 · Single ingredient: Maple syrup
Processing 98 · Single-ingredient maple syrup
Sourcing 88 · Organic certification; produced by a named maker in Ghent, New York
Transparency 90 · Single ingredient, organic claim and named maker with a stated location
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Maple syrup
1 ingredient 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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