/ / BUTTERMILK Reduced Fat Cultured-Per Quart

BUTTERMILK Reduced Fat Cultured-Per Quart

Cultured reduced-fat buttermilk with active cultures and 1.5% milkfat. The label states no hormones added and no antibiotics.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains dairy
$5.49 1 qt · lowest price at 495 EXPRESS FOODS
Price and stock checked Oct 29, 2026
Key nutrition facts
120caloriesPer serving · 1 cup (240mL)
Protein
8g
Fiber
0g
Added sugar
0g
Sodium
125mg
Saturated fat
2.5g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Cultured pasteurized reduced fat milk
82 / 100
Good Scored automatically
Weighted as dairyMedium confidence · Scored on 10 of 11 inputs
Nutrition · counts 30%80
Ingredients · counts 20%100
Processing · counts 15%85
Sourcing · counts 20%70
Transparency · counts 15%75
Why it scores 82
Nutrition 80 · Compared with other milks: less saturated fat (2.5 g); no added sugar per 1 cup
Ingredients 100 · Single ingredient: Cultured pasteurized reduced fat milk
Processing 85 · Cultured pasteurized reduced-fat milk with one listed ingredient
Sourcing 70 · Label states no hormones added and no antibiotics; origin isn't stated
Transparency 75 · Complete ingredient list and specific hormone and antibiotic claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Cultured pasteurized reduced fat milk
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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