/ / Grain-Free Ultimate Cookie Mix

Grain-Free Ultimate Cookie Mix

Contains added sugars

This organic cassava-flour cookie mix has a short ingredient list and is grain-free. Each serving has 17 g added sugar; butter and eggs or plant-based alternatives are added separately.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$8.99 lowest price at Otto's Naturals
Price and stock checked Oct 31, 2026
Key nutrition facts
110caloriesPer serving · 1/12 mix (29g)
Protein
<0g▼
Fiber
1g▼
Added sugar
17g▼
Sodium
170mg▼
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic Cassava Flour, Organic Brown Sugar, Organic Cane Sugar, Baking Soda, Sea Salt
51 / 100
Fair Scored automatically
Weighted as grain productsHigh confidence · Scored on 10 of 11 inputs, 3 claims verified
Nutrition · counts 35%10
Ingredients · counts 20%60
Processing · counts 15%60
Sourcing · counts 15%86
Transparency · counts 15%88
Why it scores 51
Nutrition 10 · Compared with other grain foods: more sodium (170 mg), less whole grain (0%); 17 g added sugar per 1/12 mix
Ingredients 60 · Brown sugar, 2nd ingredient (added sugar, −20); Cane sugar, 3rd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 60 · A baking mix of cassava flour, sugars, baking soda and salt
Sourcing 86 · Organic certification; no farm or growing region named
Transparency 88 · Complete ingredient list and organic certification
17 g added sugar
Evidence behind the Ingredients deductions
Strong evidence−40 for brown sugar, cane sugar
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic Cassava Flour Organic Brown Sugar Organic Cane Sugar Baking Soda Sea Salt
5 ingredients 2 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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