/ / Cucumbers in Brine Barrel

Cucumbers in Brine Barrel

Contains high sodium

These cucumbers are naturally fermented with garlic, dill, horseradish and spices. The small 30 g serving has 350 mg sodium.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$7.49 lowest price at Polish Food Direct
Price and stock checked Oct 29, 2026
Key nutrition facts
5caloriesPer serving · about 1 cucumber(30g)
Protein
0g▼
Fiber
0g▼
Added sugar
0g
Sodium
350mg▼
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: cucumbers, water, garlic, dill, horseradish, salt, mustard seeds, allspice, black pepper
70 / 100
Good Scored automatically
Weighted as canned and frozen produce, legumesHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 30%42
Ingredients · counts 20%100
Processing · counts 10%85
Sourcing · counts 20%70
Transparency · counts 20%75
Why it scores 70
Nutrition 42 · Compared with other canned, frozen and dried foods: more sodium (350 mg), less fiber (0 g), less protein (0 g); no added sugar per about 1 cucumber
Ingredients 100 · 9 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 85 · Cucumbers fermented with herbs, spices and salt
Sourcing 70 · Natural fermentation is stated; cucumber origin is not
Transparency 75 · Complete ingredient list and natural fermentation stated
350 mg sodium per 30 g
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Cucumbers Water Garlic Dill Horseradish Salt Mustard seeds Allspice Black pepper
9 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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