/ / Dr. Oetker Whipped Cream / Whip It (Krem Şanti) 144 G

Dr. Oetker Whipped Cream / Whip It (Krem Şanti) 144 G

Contains hydrogenated palm oil

A powdered mix for topping cakes and desserts, with milk protein and skim milk powder. It also contains fully hydrogenated palm oil, glucose syrup, modified starch and flavoring.

No artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gluten ingredientsVegetarianContains dairy
$5.49 144 g · lowest price at Turcamart
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: sugar, glucose syrup, vegetable oil (palm), emulsifier (lactic acid esters of mono- and diglycerides), modified potato starch, milk protein, skim milk powder, guar gum, flavoring
Product details
ShippingInsulated foam cooler with ice packs when neededInsulated boxIce packs
“We use insulated foam coolers.” — the brand’s shipping and store pages
30 / 100
Poor Scored automatically
Weighted as snacks, sweets, dessertsLow confidence · Scored on 3 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 30%50
Ingredients · counts 30%6
Processing · counts 25%25
Sourcing · counts 5%35
Transparency · counts 10%52
Why it scores 30
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 6 · Fully hydrogenated vegetable oil (hydrogenated oil, −40); Sugar, 1st ingredient (added sugar, −20); Glucose syrup, 3rd ingredient (added sugar, −20); 3 more
Processing 25 · Powdered mix with glucose syrup, hydrogenated palm oil, emulsifiers and modified starch
Sourcing 35 · Made in Turkey, but sugar, syrup and palm oil sources aren't stated
Transparency 52 · Full list, but flavoring is not specified
Fully hydrogenated palm oil
Glucose syrup
Modified potato starch and flavoring
Evidence behind the Ingredients deductions
Strong evidence−86 for fully hydrogenated vegetable oil, sugar, glucose syrup and 1 more
Varies by additive−8 for mono- and diglycerides, natural flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Sugar Glucose syrup Vegetable oil (palm) Emulsifier (lactic acid esters of mono- and diglycerides) Modified potato starch Milk protein Skim milk powder Guar gum Flavoring
9 ingredients 5 to watch2 to avoid
Sourcing

Origin not disclosed on the product page.

Additives7 additives · 5 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Mono- and diglycerides (E471)EmulsifierLimited risk
Can carry traces of trans fat; a 2023 French cohort study associated higher intake with heart disease.
Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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