/ / Green Apple Shorties

Green Apple Shorties

Contains high fructose corn syrup

These chewy apple candies contain apple juice concentrate. They also have 10 g of added sugars per serving, artificial flavor and artificial colors.

Seed-oil freeNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesVegetarianLow sodiumContains soyContains wheatContains corn
$16.00 lowest price at Licorice.com
Price and stock checked Oct 30, 2026
Key nutrition facts
90caloriesPer serving · 6 Pieces (28g)
Protein
0g▼
Fiber
—
Added sugar
10g▼
Sodium
35mg▲
Saturated fat
—
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Enriched Flour (Wheat, Iron, Niacin, Thiamin, Riboflavin & Folic Acid), Corn Syrup, High Fructose Corn Syrup, Sugar, Water, Modified Food Starch (Corn), Artificial Flavor, Apple Juice Concentrate, Citric Acid, Salt, Malic Acid, Palm Oil, Soy Lecithin, Glycerine, Soy Mono & Diglycerides, Ascorbic Acid, Artificial Color (FD&C Yellow No. 5, FD&C Yellow No. 5 Lake, FD&C Blue No. 1 Lake)
32 / 100
Poor Scored automatically
Weighted as snacks, sweets, dessertsMedium confidence · Scored on 8 of 11 inputs
Nutrition · counts 30%44
Ingredients · counts 30%19
Processing · counts 25%25
Sourcing · counts 5%35
Transparency · counts 10%55
Why it scores 32
Nutrition 44 · Compared with other snacks and sweets: less sodium (35 mg), less protein (0 g); 10 g added sugar per 6 Pieces
Ingredients 19 · Corn syrup, 2nd ingredient (added sugar, −20); High fructose corn syrup, 3rd ingredient (added sugar, −20); Artificial colors (synthetic dye, −15); 4 more
Processing 25 · Candy made with refined flour, syrups, artificial flavor and colors
Sourcing 35 · Main ingredients include refined flour, syrups and palm oil; origin isn't stated
Transparency 55 · Full ingredient list, but artificial flavor is unspecified
10 g added sugars
Contains artificial colors
Evidence behind the Ingredients deductions
Strong evidence−52 for corn syrup, high fructose corn syrup, enriched flour and 1 more
Moderate, evolving−15 for artificial colors
Varies by additive−14 for artificial flavours, mono- and diglycerides
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Enriched Flour (Wheat, Iron, Niacin, Thiamin, Riboflavin & Folic Acid) Corn Syrup High Fructose Corn Syrup Sugar Water Modified Food Starch (Corn) Artificial Flavor Apple Juice Concentrate Citric Acid Salt Malic Acid Palm Oil Soy Lecithin Glycerine Soy Mono & Diglycerides Ascorbic Acid Artificial Color (FD&C Yellow No. 5, FD&C Yellow No. 5 Lake, FD&C Blue No. 1 Lake)
17 ingredients 3 to watch7 to avoid
Sourcing

Origin not disclosed on the product page.

Additives13 additives · 3 moderate risk
Yellow 5 (tartrazine) (E102)ColourModerate risk
Linked to hyperactivity in some children in a 2007 UK study, and can cause reactions in sensitive people; EU warning label.
Artificial flavoursFlavouringModerate risk
Undisclosed synthetic compounds; the FDA delisted seven synthetic flavours in 2018 after cancer findings in animals.
High-fructose corn syrupAdded sugarModerate risk
Added sugar that is cheap to add in large amounts; high intake is linked to fatty liver and weight gain.
Blue 1 (brilliant blue) (E133)ColourLimited risk
Synthetic dye; approved in the US and EU with few safety concerns at permitted levels, and adds no nutrition.
Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.
Mono- and diglycerides (E471)EmulsifierLimited risk
Can carry traces of trans fat; a 2023 French cohort study associated higher intake with heart disease.
Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Refined (enriched or bleached) flourRefined grainLimited risk
Bran and germ are removed, so it’s low in fibre; some vitamins are added back.
Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Ascorbic acid (vitamin C) (E300)AntioxidantNo risk
Vitamin C, used to keep colour and freshness; safe.
Malic acid (E296)AcidNo risk
The natural acid in apples; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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