/ / 4-Pack Everything Bagels
4-Pack Everything Bagels
Contains tapioca flour
These bagels use millet and brown rice whole-grain flours and are made in a dedicated gluten-free facility. They also contain tapioca flour, xanthan gum, 3 g added sugar per half bagel, and sesame.
$10.50 4 pack · lowest price at New Cascadia Traditional
Price and stock checked Oct 30, 2026Key nutrition facts
150caloriesPer serving · 1/2 bagel (60g)
- Protein
- 3g
- Fiber
- 4g
- Added sugar
- 3g▼
- Sodium
- 390mg▼
- Saturated fat
- 0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Water, whole grain flours (millet, brown rice), tapioca flour, xanthan gum, organic light brown sugar, white sugar, yeast, sea salt, sesame seeds, poppy seeds, onion flakes, white rice flour, cultured dextrose, enzymes
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Water Whole grain flours (millet, brown rice) Tapioca flour Xanthan gum Organic light brown sugar White sugar Yeast Sea salt Sesame seeds Poppy seeds Onion flakes White rice flour Cultured dextrose Enzymes
14 ingredients 4 to watch
Sourcing
Origin not disclosed on the product page.
Additives2 additives · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.