/ / Valrhona Grand Cru Abinao Dark Chocolate 85%

Valrhona Grand Cru Abinao Dark Chocolate 85%

Contains added sugar

This 85% dark chocolate uses cocoa from Togo, Ivory Coast and Ghana, and its cocoa is stated to be traceable from producers. A 35 g serving has 5 g added sugar and includes soy lecithin.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains soy
$9.00 70 g · lowest price at Bar & Cocoa
Price and stock checked Oct 30, 2026
Key nutrition facts
220caloriesPer serving · 1/2 bar (35g)
Protein
4g
Fiber
6g▲
Added sugar
5g▼
Sodium
0mg▲
Saturated fat
10g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: cocoa beans, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla extract
70 / 100
Good Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 30%66
Ingredients · counts 30%80
Processing · counts 25%60
Sourcing · counts 5%75
Transparency · counts 10%75
Why it scores 70
Nutrition 66 · Compared with other snacks and sweets: more saturated fat (10 g), more fiber (6 g); 5 g added sugar per 1/2 bar
Ingredients 80 · Sugar, 2nd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 60 · Dark chocolate with sugar, soy lecithin and vanilla extract
Sourcing 75 · Cocoa origins and producer traceability are stated
Transparency 75 · Full ingredient list, cocoa origins and producer traceability are stated
5 g added sugar per serving
Soy lecithin
Evidence behind the Ingredients deductions
Strong evidence−20 for sugar
Scored Oct 25, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Cocoa beans Sugar Cocoa butter Emulsifier: soy lecithin Natural vanilla extract
5 ingredients 2 to watch
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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