/ / Rosemary Parmesan Italian Cookie Brittle – Snack Pack Box (12 Grab & Go 2-Packs)

Rosemary Parmesan Italian Cookie Brittle – Snack Pack Box (12 Grab & Go 2-Packs)

Contains added sugar

These savory cookie brittles contain Parmesan and organic rosemary, with a complete ingredient list. Each 2-cookie serving has 5 g added sugar; they contain milk and wheat and are made on shared equipment with several other allergens.

Seed-oil freeNo artificial dyesNo artificial flavorsNo added nitritesNo phosphatesVegetarianContains dairyContains wheat
$34.95 12 2-packs · lowest price at brooklyn brittle
Price and stock checked Oct 31, 2026
Key nutrition facts
120caloriesPer serving · 2 cookies (26g)
Protein
2g
Fiber
0g▼
Added sugar
5g▼
Sodium
170mg▼
Saturated fat
4g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Enriched, unbleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour, butter (cream, natural flavor), sugar, Parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, powdered cellulose added to prevent caking, natamycin), salt, natural vanilla flavor, organic rosemary, sea salt
56 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsMedium confidence · Scored on 10 of 11 inputs
Nutrition · counts 30%32
Ingredients · counts 30%78
Processing · counts 25%55
Sourcing · counts 5%40
Transparency · counts 10%70
Why it scores 56
Nutrition 32 · Compared with other snacks and sweets: more saturated fat (4 g), more sodium (170 mg); 5 g added sugar per 2 cookies
Ingredients 78 · Sugar, 5th ingredient (added sugar, −8); Unbleached wheat flour (refined starch, −6); Natamycin (additive, −4); 1 more
Processing 55 · Cookie brittle made with refined flour, sugar, butter and Parmesan
Sourcing 40 · Organic rosemary is stated; sourcing of the main ingredients is not
Transparency 70 · Complete ingredient list and an organic rosemary claim
5 g added sugar
Natural vanilla flavor
Enriched wheat flour
Evidence behind the Ingredients deductions
Strong evidence−14 for sugar, unbleached wheat flour
Varies by additive−8 for natamycin, natural flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Enriched Unbleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) Malted barley flour Butter (cream, natural flavor) Sugar Parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, powdered cellulose added to prevent caking, natamycin) Salt Natural vanilla flavor Organic rosemary Sea salt
10 ingredients 3 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 3 limited risk
Natamycin (E235)PreservativeLimited risk
An antifungal used on cheese surfaces; EFSA considers it safe at permitted levels.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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