/ / Vindaloo Indian Curry Sauce

Vindaloo Indian Curry Sauce

Contains canola oil

This curry sauce combines caramelized onions, vinegar and Indian spices, and is labeled gluten free. Canola oil is the first ingredient.

No added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$5.25 lowest price at Sukhi's Gourmet Indian Foods
Price and stock checked Oct 30, 2026
Key nutrition facts
20caloriesPer serving · 1 Tsp (6g)
Protein
0g
Fiber
0g
Added sugar
0g
Sodium
180mg▼
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Expeller pressed canola oil, caramelized onions (onions, expeller pressed canola oil), water, curry paste (garlic, lemongrass, spices, salt, shallot, kaffir lime peel, turmeric), vinegar, spices, onion powder, salt, ginger, glycerin, garlic, chickpea flour, rice flour, paprika, garlic powder, turmeric, glucono delta lactone, citric acid (for flavor), spice extractives (oleoresin cardamom, oleoresin garam masala)
Product details
ShippingInsulated cooler with ice packs for refrigerated productsInsulated boxIce packsShips cold
“We deliver our refrigerated products in an insulated cooler with ice packs.” — the brand’s shipping and store pages
54 / 100
Fair Scored automatically
Weighted as ready meals, soups, saucesHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%40
Ingredients · counts 25%82
Processing · counts 15%40
Sourcing · counts 10%35
Transparency · counts 15%65
Why it scores 54
Nutrition 40 · Compared with other ready meals and sauces: more sodium (180 mg); no added sugar per 1 Tsp
Ingredients 82 · Expeller pressed canola oil, 1st ingredient (seed oil, −18, ClearShelf standard); no dyes or artificial sweeteners
Processing 40 · Canola oil, glycerin, flour and acidulants make this a processed sauce
Sourcing 35 · Canola oil is the main ingredient; no ingredient origin or growing practices are stated
Transparency 65 · Complete ingredient list and gluten-free claim; no sourcing details
Contains canola oil
Evidence behind the Ingredients deductions
ClearShelf standard−18 for expeller pressed canola oil · our house standard, not a medical claim
Scored Oct 21, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Expeller pressed canola oil Caramelized onions (onions, expeller pressed canola oil) Water Curry paste (garlic, lemongrass, spices, salt, shallot, kaffir lime peel, turmeric) Vinegar Spices Onion powder Salt Ginger Glycerin Garlic Chickpea flour Rice flour Paprika Garlic powder Turmeric Glucono delta lactone Citric acid (for flavor) Spice extractives (oleoresin cardamom, oleoresin garam masala)
19 ingredients 1 to watch2 to avoid
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 1 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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