Beef Heart
Pre-sliced beef heart from cattle raised on pasture and grass-fed and finished at partner ranches in Oregon and Arizona. Sold in 1 lb packs.
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Your diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Whether you are diving into the ancestral, carnivore or paleo diet community and looking to eat more nose-to-tail or just looking to add more bioavailable vitamins and minerals through whole food sources, grass-fed/finished beef heart is the perfect place to start. Beef heart is unique because it is both an organ meat and muscle meat, which means it has a steak-like texture plus the added benefits of organ meats. Beef heart is rich in zinc, iron, selenium, vitamins B2, B6 and B12 as well as coenzyme Q10, making it an excellent supplement to support your heart health. Not all
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.