/ / Traditional Hot-Smoked Wild Alaskan Salmon (Lancaster)
Traditional Hot-Smoked Wild Alaskan Salmon (Lancaster)
Contains brown sugar
Wild sockeye salmon is family-harvested in Bristol Bay and hot-smoked. Organic dark brown sugar and sea salt are added; portions come frozen and ready to eat.
$117.00 lowest price at Kwee-Jack Fish Co.
Price and stock checked Oct 31, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: wild Alaskan sockeye salmon (fish), organic dark brown sugar, sea salt, natural wood smoke
Product details
Shelf life4 days after opening
“Once opened, use within 4 days.” — the product pageShippingKeep frozenShips frozen
“Refrigeration: Keep frozen.” — the product pageYour diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Wild Alaskan sockeye salmon (fish) Organic dark brown sugar Sea salt Natural wood smoke
4 ingredients 1 to watch
Sourcing
Origin not disclosed on the product page.
Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.