/ / NIUGINI ORGANICS Virgin Coconut Oil 100% Pure - 1L

NIUGINI ORGANICS Virgin Coconut Oil 100% Pure - 1L

This is single-ingredient virgin coconut oil, described as organic and extracted without heat. It is high in saturated fat, with 13 g per 15 g serving.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$24.00 1L · lowest price at Australian Organic Products
Price and stock checked Oct 31, 2026
Key nutrition facts
—caloriesPer serving · 15g
Protein
0g
Fiber
—
Added sugar
—
Sodium
0mg
Saturated fat
13g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: 100% Pure Virgin Organic Coconut Oil
On Open Food FactsNutri-Score DNOVA 2Processed culinary ingredientTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
72 / 100
Good Scored automatically
Weighted as fats and oilsMedium confidence · Scored on 8 of 11 inputs, 4 claims verified
Nutrition · counts 25%20
Ingredients · counts 20%100
Processing · counts 20%88
Sourcing · counts 20%85
Transparency · counts 15%85
Why it scores 72
Nutrition 20 · Compared with other fats and oils: more of its fat saturated (93%); no added sugar per 15g
Ingredients 100 · Single ingredient: 100% Pure Virgin Organic Coconut Oil
Processing 88 · Single-ingredient virgin coconut oil, extracted without heat
Sourcing 85 · Organic certification; no specific growing origin is given
Transparency 85 · Complete ingredient list and organic certification; no named origin
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 31, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
100% Pure Virgin Organic Coconut Oil
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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