/ / Prime Rib Buttery Jerky
Prime Rib Buttery Jerky
Contains natural flavors
This beef jerky is hand-trimmed, house-brined and wood-smoked in Michigan. It contains soy and milk, and has 630 mg of sodium per 1 oz serving.
$21.49 lowest price at Lee's Market Jerky
Price and stock checked Oct 29, 2026Key nutrition facts
110caloriesPer serving · 1 oz (28g)
- Protein
- 14g▲
- Fiber
- 0g
- Added sugar
- 1g▼
- Sodium
- 630mg▼
- Saturated fat
- 2g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Beef, Water, Hydrolyzed Soy Protein, Sugar, Natural Butter Flavor, Garlic, Spices, Maltodextrin, Beef Broth, Onion, Worcestershire Sauce, Salt, Caramel Color, Natural Flavors, Less Than 2% Silicon Dioxide
Your diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Better swapsCleaner snacks options that do the same job
Ranch Hand Provisions - Buffalo Chipotle & Garlic Jerky
61 +7 No soy and milk
Ingredients
Beef Water Hydrolyzed Soy Protein Sugar Natural Butter Flavor Garlic Spices Maltodextrin Beef Broth Onion Worcestershire Sauce Salt Caramel Color Natural Flavors Less Than 2% Silicon Dioxide
15 ingredients 3 to watch2 to avoid
Sourcing
Origin not disclosed on the product page.
Additives6 additives · 6 limited risk
Caramel colour (E150)ColourLimited risk
Some types (E150c, E150d) can contain 4-MEI, which IARC lists as possibly carcinogenic (Group 2B); levels are regulated.MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.Silicon dioxide (E551)Anti-caking agentLimited risk
Approved, but EFSA noted in 2018 that data on its nano-sized particles were too limited to set a safe intake.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.