/ / EAT REAL - Lentil Creamy Dill Chips 10x113g

EAT REAL - Lentil Creamy Dill Chips 10x113g

Contains rapeseed oil

These vegan, gluten-free chips are made with 48% lentil flour. They also contain rapeseed oil, glucose syrup, dextrose and natural flavourings.

No artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gluten ingredientsDairy-freeVegetarianContains corn
$39.00 10 x 113g · lowest price at Healthy Buzz Ireland
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Lentil Flour (48%), Rice, Potato Starch, Vegetable Oil (Rapeseed), Corn Flour, Creamy Dill Flavour (Dried Glucose Syrup, Rice Flour, Salt, Dextrose, Onion Powder, Yeast Extract Powder, Natural Flavourings, Citric Acid, Herbs (Including Dill))
51 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 30%50
Ingredients · counts 30%70
Processing · counts 25%30
Sourcing · counts 5%40
Transparency · counts 10%50
Why it scores 51
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 70 · Vegetable oil, 4th ingredient (seed oil, −10, ClearShelf standard); Potato starch (refined starch, −6); Corn flour (refined starch, −6); 2 more
Processing 30 · Lentil flour chips with starches, rapeseed oil and flavorings
Sourcing 40 · No sourcing claims for the lentils, starches or rapeseed oil
Transparency 50 · Full ingredient list, but the seasoning includes natural flavourings
Contains rapeseed oil
Contains glucose syrup and dextrose
Contains natural flavourings
Evidence behind the Ingredients deductions
Strong evidence−12 for potato starch, corn flour
Varies by additive−8 for natural flavours, yeast extract or hydrolysed protein
ClearShelf standard−10 for vegetable oil · our house standard, not a medical claim
Scored Oct 20, 2026 · Scoring guide v3.0 · Updated Oct 19, 2026 · See what changed

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

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Ingredients
Lentil Flour (48%) Rice Potato Starch Vegetable Oil (Rapeseed) Corn Flour Creamy Dill Flavour (Dried Glucose Syrup Rice Flour Salt Dextrose Onion Powder Yeast Extract Powder Natural Flavourings Citric Acid Herbs (Including Dill))
14 ingredients 3 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives5 additives · 4 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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