/ / Beef Heart

Beef Heart

This is a single-ingredient beef heart for braising or searing. The brand says its cattle are 100% grass-fed and finished, with year-round pasture rotation.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$16.99 lowest price at Apsey Farms
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
86 / 100
Excellent Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 10 of 11 inputs, 5 claims verified
Nutrition · counts 20%80
Ingredients · counts 5%100
Processing · counts 5%99
Sourcing · counts 55%88
Transparency · counts 15%80
Why it scores 86
Nutrition 80 · Compared with other red meats: less saturated fat (1.2 g), less protein (18 g); no added sugar per 100 g (typical values for raw beef heart)
Ingredients 100 · Single ingredient: Beef
Processing 99 · Raw beef heart with no other ingredients
Sourcing 88 · The brand says cattle are grass-fed, finished, and pasture-rotated
Transparency 80 · Beef-only ingredient list; the brand gives specific feeding and pasture practices
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Better swapsCleaner beef options that do the same job
Grassy Flat Ranch Grass Fed Beef Heart
93 +7 Clearer sourcing
Ingredients
Beef
1 ingredient
Sourcing

A new way to enjoy nose-to-tail cooking Curious about cooking organ meats? Our 100% grass-fed Beef Heart is a welcoming place to start. Enjoy it gently braised until tender, or sear it and serve it like a lean steak for a different take on your usual beef dinner. Two ways to bring it to the table Slow braise: gentle cooking gives the heart time to become tender in your favorite braising recipe. Sear like a lean steak: use a recipe suited to beef heart for a high-heat preparation. Make it a meal:</stro

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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