/ / German Salami with Peppercorns

German Salami with Peppercorns

Contains sodium nitrite

This pork-and-beef salami includes whole black peppercorns and is a product of the USA. It also contains dextrose, sodium nitrite and sodium erythorbate.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo phosphatesNo gums or thickenersNo gluten ingredientsDairy-free
$7.90 2 oz · lowest price at Cured and Cultivated
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef, pork, salt, dextrose, spices, whole black pepper, garlic powder, lactic acid starter culture, sodium erythorbate, sodium nitrite
63 / 100
Fair Scored automatically
Weighted as processed meatLow confidence · Scored on 3 of 11 inputs, 1 claim verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 20%50
Ingredients · counts 25%77
Processing · counts 25%55
Sourcing · counts 15%65
Transparency · counts 15%65
Why it scores 63
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 77 · Sodium or potassium nitrite (additive, −15); Dextrose, 4th ingredient (added sugar, −8); no dyes or artificial sweeteners
Processing 55 · Cured pork and beef with dextrose, nitrite and erythorbate
Sourcing 65 · Product of USA; no raising or feed practices are stated.
Transparency 65 · Complete ingredient list and USA origin; no raising practices stated.
Contains sodium nitrite
Contains dextrose
Evidence behind the Ingredients deductions
Strong evidence−8 for dextrose
Varies by additive−15 for sodium or potassium nitrite
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Beef Pork Salt Dextrose Spices Whole black pepper Garlic powder Lactic acid starter culture Sodium erythorbate Sodium nitrite
10 ingredients 1 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 1 high risk
Sodium or potassium nitrite (E250, E249)PreservativeHigh risk
Can form nitrosamines in cured meat; IARC classifies processed meat as carcinogenic (Group 1), with nitrites a likely contributor.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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