/ / Grizzly Size Buttermilk Power Cakes

Grizzly Size Buttermilk Power Cakes

Contains wheat protein isolate

This pancake mix uses whole-grain wheat and oat flours and provides 15 g of protein per serving. It also contains milk and wheat, with 3 g of added sugar per serving.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo gums or thickenersVegetarianContains dairyContains wheat
$10.70 lowest price at Kodiak
Price and stock checked Oct 30, 2026
Key nutrition facts
220caloriesPer serving · 1/2 cup (63g)
Protein
15g▲
Fiber
5g
Added sugar
3g▼
Sodium
450mg▼
Saturated fat
0.5g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: 100% whole grain wheat flour, 100% whole grain oat flour, vital wheat gluten, whey protein concentrate, brown sugar, wheat protein isolate, milk protein concentrate, leavening (monocalcium phosphate, baking soda), buttermilk, sea salt
On Open Food FactsNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
66 / 100
Fair Scored automatically
Weighted as grain productsHigh confidence · Scored on 9 of 11 inputs, 3 claims verified
Nutrition · counts 35%79
Ingredients · counts 20%78
Processing · counts 15%35
Sourcing · counts 15%50
Transparency · counts 15%65
Why it scores 66
Nutrition 79 · Compared with other grain foods: whole grain, more sodium (450 mg), more protein (15 g) per 1/2 cup
Ingredients 78 · Added phosphates (additive, −10); Brown sugar, 5th ingredient (added sugar, −8); Protein isolate (additive, −4)
Processing 35 · Whole-grain flours are combined with protein concentrates and wheat protein isolate
Sourcing 50 · No specific growing origin or farming practice is stated
Transparency 65 · Complete ingredient list and whole-grain claim; no specific farm or growing details
3 g added sugar
Contains milk and wheat
Evidence behind the Ingredients deductions
Strong evidence−8 for brown sugar
Varies by additive−14 for protein isolate, added phosphates
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
100% whole grain wheat flour 100% whole grain oat flour Vital wheat gluten Whey protein concentrate Brown sugar Wheat protein isolate Milk protein concentrate Leavening (monocalcium phosphate, baking soda) Buttermilk Sea salt
10 ingredients 1 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 1 moderate risk
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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