/ / Organic Mousto Balsamic Vinegar – 500 mL

Organic Mousto Balsamic Vinegar – 500 mL

Contains grape must

This certified-organic Greek balsamic vinegar is made with red wine vinegar and grape must. It has 4 g of sugar per tablespoon.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$19.00 500 mL · lowest price at Acropolis Organics
Price and stock checked Oct 29, 2026
Key nutrition facts
10caloriesPer serving · 1 Tbsp (15mL)
Protein
0g
Fiber
—
Added sugar
—
Sodium
—
Saturated fat
—
From the product label
Ingredients: Red Wine Vinegar*, Grape Must*
On Open Food FactsNOVA 2Processed culinary ingredientTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
88 / 100
Excellent Scored automatically
Weighted as salt, spices, baking staplesHigh confidence · Scored on 9 of 11 inputs, 3 claims verified
Nutrition · counts 5%50
Ingredients · counts 45%100
Processing · counts 20%75
Sourcing · counts 10%85
Transparency · counts 20%85
Why it scores 88
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 75 · Two listed ingredients: red wine vinegar and grape must.
Sourcing 85 · Certified organic and made in Greece.
Transparency 85 · Complete ingredient list, organic certification and Greek origin are stated.
4 g sugar per serving
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Red Wine Vinegar* Grape Must*
2 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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