/ / Aceite de Trufa Negra (250ml)

Aceite de Trufa Negra (250ml)

Contains truffle flavoring

Made with 99.8% extra-virgin olive oil and 0.2% black truffle aroma. The product is from Spain and the oil is described as late-harvest.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$99.01 Caja (250ml x 12u) - 3L · lowest price at ESPAÑA PROFESIONAL
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: 99.8% Aceite de oliva virgen extra, 0.2% aroma a trufa negra
74 / 100
Good Scored automatically
Weighted as fats and oilsLow confidence · Scored on 4 of 11 inputs, 2 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 25%50
Ingredients · counts 20%100
Processing · counts 20%75
Sourcing · counts 20%75
Transparency · counts 15%75
Why it scores 74
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 75 · Extra-virgin olive oil with added truffle aroma
Sourcing 75 · Product of Spain; the brand says the oil uses late-harvest ripe olives
Transparency 75 · Full ingredient percentages and Spanish origin are stated
Contains truffle flavoring
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
99.8% Aceite de oliva virgen extra 0.2% aroma a trufa negra
2 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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