/ / HSE ORGC TOFU FIRM

HSE ORGC TOFU FIRM

Firm tofu made with water, organic soybeans and calcium sulfate. It has 8 g of protein per 3 oz serving.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains soy
$3.49 lowest price at HANAMARU JAPANESE MARKETPLACE
Price and stock checked Oct 30, 2026
Key nutrition facts
70caloriesPer serving · 3 oz (85g)
Protein
8g▲
Fiber
0g
Added sugar
0g
Sodium
0mg▲
Saturated fat
—
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Water, organic soybeans, calcium sulfate
83 / 100
Good Scored automatically
Weighted as plant-based alternativesHigh confidence · Scored on 9 of 11 inputs, 1 claim verified
Nutrition · counts 35%80
Ingredients · counts 20%100
Processing · counts 15%80
Sourcing · counts 15%75
Transparency · counts 15%75
Why it scores 83
Nutrition 80 · Compared with other plant-based foods: more protein (8 g), less sodium (0 mg); no added sugar per 3 oz
Ingredients 100 · 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 80 · Tofu made with water, soybeans and calcium sulfate
Sourcing 75 · Organic soybeans are listed; their origin isn't stated
Transparency 75 · Complete ingredient list includes organic soybeans
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Water Organic soybeans Calcium sulfate
3 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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