Mexican Dark Roast Coffee - USDA Organic, Reserve
This dark roast is USDA Organic and Fair Trade Certified, with single-origin coffee from Chiapas, Mexico. It is a one-ingredient coffee with a washed-process description.
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Mexican Organic Dark Roast Coffee - Reserve is the dark roasted version of this outstanding coffee that is characterized by its low acidity, sweet smooth body, earthy cocoa tones, and hints of freshly roasted sweet hazelnuts. This Mexican Dark Roast Coffee - Reserve from the Chiapas region gives you a truly clean and well-balanced cup. Rated a low acid coffee due to the lower acidity. This coffee is also from the El Triunfo Biosphere Reserve, a protected natural area
No additives, added sugars, seed oils or flavourings found in the ingredient list.
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