/ / Pamako Ultra-Premium Monovarietal-Mountain Organic Extra Virgin Olive Oil - Harvest 2026/2027

Pamako Ultra-Premium Monovarietal-Mountain Organic Extra Virgin Olive Oil - Harvest 2026/2027

This single-ingredient organic extra-virgin olive oil is produced in Crete, Greece. The label lists a 20 g serving with 180 calories.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$129.00 lowest price at OLYMPICCO
Price and stock checked Oct 29, 2026
Key nutrition facts
180caloriesPer serving · 20 g
Protein
0g
Fiber
—
Added sugar
—
Sodium
0mg
Saturated fat
3.5g▲
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Organic olive oil
Product details
ShippingSignature required for items over 50€ if possibleSignature required
“All items with a value of more than 50€ are shipped signature required if possible; please plan accordingly.” — the brand’s shipping and store pages
92 / 100
Excellent Scored automatically
Weighted as fats and oilsHigh confidence · Scored on 10 of 11 inputs, 3 claims verified
Nutrition · counts 25%97
Ingredients · counts 20%100
Processing · counts 20%85
Sourcing · counts 20%87
Transparency · counts 15%88
Why it scores 92
Nutrition 97 · Compared with other fats and oils: less of its fat saturated (18%); no added sugar per 20 g
Ingredients 100 · Single ingredient: Organic olive oil
Processing 85 · Organic extra-virgin olive oil, a minimally processed single-ingredient oil
Sourcing 87 · USDA organic claim; produced in Crete, Greece
Transparency 88 · Organic olive oil listed; USDA organic claim and Crete origin stated
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic olive oil
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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