/ / Hawaiian Macadamia Shortbread Cookies, Original (4.0oz)

Hawaiian Macadamia Shortbread Cookies, Original (4.0oz)

Contains enriched bleached flour

These shortbread cookies contain butter and macadamia nuts and are baked in Hawaii. Each 3-cookie serving has 6 g added sugar, and the ingredients include enriched bleached flour and natural flavors.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersVegetarianContains dairyContains tree nutsContains wheat
$5.25 4.0 oz · lowest price at Diamond Bakery Hawaii
Price and stock checked Oct 29, 2026
Key nutrition facts
190caloriesPer serving · 3 cookies (34g)
Protein
2g
Fiber
<1g▼
Added sugar
6g▼
Sodium
100mg
Saturated fat
6g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), SUGAR, MACADAMIA NUTS, WATER, ETHYL ALCOHOL, BAKING SODA, NATURAL FLAVORS, GLYCERIN
On Open Food FactsNutri-Score ETheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
53 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 11 of 11 inputs, 1 claim verified
Nutrition · counts 30%43
Ingredients · counts 30%70
Processing · counts 25%35
Sourcing · counts 5%70
Transparency · counts 10%70
Why it scores 53
Nutrition 43 · Compared with other snacks and sweets: more saturated fat (6 g), less fiber (0.5 g); 6 g added sugar per 3 cookies
Ingredients 70 · Sugar, 3rd ingredient (added sugar, −20); Enriched flour (refined starch, −6); Natural flavours (additive, −4)
Processing 35 · Baked cookies with enriched bleached flour, sugar, natural flavors and glycerin
Sourcing 70 · Made in Hawaii; the origins of the flour, butter and macadamias aren't stated
Transparency 70 · Full ingredient list and Hawaii baking claim; no farm or ingredient origins given
6 g added sugar per serving
Contains natural flavors
Evidence behind the Ingredients deductions
Strong evidence−26 for sugar, enriched flour
Varies by additive−4 for natural flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) BUTTER (CREAM, SALT) SUGAR MACADAMIA NUTS WATER ETHYL ALCOHOL BAKING SODA NATURAL FLAVORS GLYCERIN
9 ingredients 2 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 3 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Refined (enriched or bleached) flourRefined grainLimited risk
Bran and germ are removed, so it’s low in fibre; some vitamins are added back.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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