/ / Salvadoran Chorizo

Salvadoran Chorizo

Contains natural flavors

This Salvadoran pork chorizo is made in small batches with vinegar, paprika, garlic and spices. It contains natural flavors and is labeled gluten-free, with no preservatives, nitrates or MSG.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$8.75 lowest price at Logan Food Company
Price and stock checked Oct 29, 2026
Key nutrition facts
307caloriesPer 100 g
Protein
20g▼
Fiber
—
Added sugar
—
Sodium
733mg▲
Saturated fat
6.7g
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Pork, vinegar, salt, paprika, spices, garlic, extractives of paprika, natural flavors and citric acid
On Open Food FactsNutri-Score DTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
69 / 100
Fair Scored automatically
Weighted as processed meatHigh confidence · Scored on 9 of 11 inputs, 3 claims verified
Nutrition · counts 20%83
Ingredients · counts 25%96
Processing · counts 25%60
Sourcing · counts 15%70
Transparency · counts 15%50
Why it scores 69
Nutrition 83 · Compared with other processed meats: less sodium (733 mg), less protein (20 g); no added sugar per 100 g
Ingredients 96 · Natural flavours (additive, −4); no dyes or artificial sweeteners
Processing 60 · Sausage made with pork, spices, natural flavors and citric acid
Sourcing 70 · The brand says chorizo is made in small batches; pork origin is unstated
Transparency 50 · Full ingredient list, but natural flavors are unspecified
Natural flavors
Evidence behind the Ingredients deductions
Varies by additive−4 for natural flavours
Capped at 69 · Processed meat (bacon, deli meat, sausage, jerky)
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Pork Vinegar Salt Paprika Spices Garlic Extractives of paprika Natural flavors and citric acid
8 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 1 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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