/ / Marie Sharp's Hot Habanero Pepper Sauce, 10 oz

Marie Sharp's Hot Habanero Pepper Sauce, 10 oz

This Belize-made habanero sauce has a carrot-based recipe and a short ingredient list. The vegetables are said to be sustainably farmed and hand-harvested by Mennonite families.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$9.99 10 oz · lowest price at Supermarket Italy
Price and stock checked Oct 30, 2026
Key nutrition facts
0caloriesPer serving · 1 tsp (5ml)
Protein
0g
Fiber
0g
Added sugar
0g
Sodium
50mg
Saturated fat
0g
From the product label
Ingredients: red habanero pepper, vinegar, fresh carrots, salt, onions, lime juice, and garlic
Product details
OriginBelize
“Product of Belize” — the product page
81 / 100
Good Scored automatically
Weighted as ready meals, soups, saucesHigh confidence · Scored on 11 of 11 inputs, 4 claims verified
Nutrition · counts 35%75
Ingredients · counts 25%100
Processing · counts 15%65
Sourcing · counts 10%78
Transparency · counts 15%78
Why it scores 81
Nutrition 75 · Typical for ready meals and sauces; no added sugar per 1 tsp
Ingredients 100 · 7 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · A simple vinegar-based sauce with peppers, carrots and seasonings
Sourcing 78 · Product of Belize; the brand says vegetables are sustainably farmed and hand-harvested
Transparency 78 · Complete ingredient list and specific Belize origin and growing claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Red habanero pepper Vinegar Fresh carrots Salt Onions Lime juice And garlic
7 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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