/ / Organic Balsamic Vinegar of Modena

Organic Balsamic Vinegar of Modena

Contains added sugars

This organic, PGI-certified balsamic vinegar has three listed ingredients and is made in Italy. Each tablespoon has 4 g of added sugar.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$11.99 lowest price at Primal Kitchen
Price and stock checked Nov 1, 2026
Key nutrition facts
30caloriesPer serving · 1 Tbsp (15mL)
Protein
0g
Fiber
—
Added sugar
4g
Sodium
10mg
Saturated fat
—
From the product label
Ingredients: Organic balsamic vinegar, organic cooked grape must, organic wine vinegar
On Open Food FactsNOVA 2Processed culinary ingredientTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
90 / 100
Excellent Scored automatically
Weighted as salt, spices, baking staplesHigh confidence · Scored on 10 of 11 inputs, 3 claims verified
Nutrition · counts 5%50
Ingredients · counts 45%100
Processing · counts 20%80
Sourcing · counts 10%85
Transparency · counts 20%90
Why it scores 90
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 100 · 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 80 · Vinegar with cooked grape must; three listed ingredients
Sourcing 85 · Organic and PGI-certified, with Italy stated as the origin
Transparency 90 · Complete ingredient list with organic, PGI and Italy claims
4 g added sugar
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic balsamic vinegar Organic cooked grape must Organic wine vinegar
3 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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