/ / Leverworst Berliner(Sliceable) ~200g Piece

Leverworst Berliner(Sliceable) ~200g Piece

Contains sodium nitrite

This sliceable liver sausage is made with pork, pork liver, and whole eggs. It also contains sugar, sodium nitrite, and sodium phosphate.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo gums or thickenersNo gluten ingredientsDairy-freeContains eggs
$3.00 ~200 g · lowest price at Continental Specialties - Strathroy Deli
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Pork, Pork Liver, Whole Eggs, Salt, Spices, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite
60 / 100
Fair Scored automatically
Weighted as processed meatLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 20%50
Ingredients · counts 25%75
Processing · counts 25%55
Sourcing · counts 15%50
Transparency · counts 15%64
Why it scores 60
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 75 · Sodium or potassium nitrite (additive, −15); Added phosphates (additive, −10); no dyes or artificial sweeteners
Processing 55 · Pork and liver with eggs, plus curing salts and preservatives.
Sourcing 50 · Origin and raising practices for the pork are not stated.
Transparency 64 · Full ingredient list; no origin, raising, or certification details.
Contains sodium nitrite
Contains sodium phosphate
Evidence behind the Ingredients deductions
Varies by additive−25 for sodium or potassium nitrite, added phosphates
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Pork Pork Liver Whole Eggs Salt Spices Sugar Sodium Phosphate Sodium Erythorbate Sodium Nitrite
9 ingredients 1 to watch2 to avoid
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 1 high risk
Sodium or potassium nitrite (E250, E249)PreservativeHigh risk
Can form nitrosamines in cured meat; IARC classifies processed meat as carcinogenic (Group 1), with nitrites a likely contributor.
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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