/ / Creamed Honey - Unpasteurized

Creamed Honey - Unpasteurized

This creamed honey has one ingredient and is unpasteurized. The brand says its honey is Canadian and comes from its family honey farm in Cedar, British Columbia.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$15.00 250 g, 500 g, or 1 kg · lowest price at Fredrich's Honey
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Honey
Product details
PackagingGlass jarGlass
“100% pure creamed honey in a glass jar.” — the product page
85 / 100
Excellent Scored automatically
Weighted as sweeteners and spreadsHigh confidence · Scored on 11 of 11 inputs, 4 claims verified
Nutrition · counts 30%75
Ingredients · counts 25%100
Processing · counts 15%95
Sourcing · counts 20%78
Transparency · counts 10%75
Why it scores 85
Nutrition 75 · Typical for sweeteners and spreads; no added sugar per 100 g (typical values for honey)
Ingredients 100 · Single ingredient: Honey
Processing 95 · Single-ingredient, unpasteurized creamed honey.
Sourcing 78 · Canadian honey; the brand says its family farm is in Cedar, B.C.
Transparency 75 · One ingredient, stated origin and beekeeping claims; no third-party certification.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Similar, for lessSame kind of food, scoring about as well or better, for less than $1.70/oz here
Bill's Bees2 x 2 oz Wildflower Honey
86+1
$6.00 · $1.50/oz · 12% less per oz
Ingredients
Honey
1 ingredient 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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