Fish Jerky - Wild Atlantic Cod
Air-dried cod jerky made with cod and salt, with 84 g protein per 100 g. It is wild-caught in Iceland and has 800 mg sodium per 100 g.
- Protein
- 84g▲
- Fiber
- —
- Added sugar
- —
- Sodium
- 800mg▲
- Saturated fat
- <1g▲
Your diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Air-Dried, Premium Cut, Wild, Atlantic Cod from sustainable fisheries around Iceland 🐟 Wild-Caught & Sustainably Sourced From certified fisheries in Iceland’s pure North Atlantic waters. 💪 Protein-Dense & Clean 84% lean protein, with zero sugar, gluten, or additives. 🌊500g of Fresh Cod per 100g of Jerky Pure, concentrated nutrition — nothing watered down. 🌬️ Traditional Air-Drying Method Preserved using t
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.