/ / Salty Cookies + Cream
Salty Cookies + Cream
Contains palm oil
This salty cookies-and-cream gelato uses local dairy, according to the brand. It contains palm oil, natural flavor and gums, and is made in a facility that uses several common allergens.
$12.00 lowest price at Gelato Boy
Price and stock checked Oct 30, 2026Key nutrition facts
215caloriesPer serving · 1 portion (158 ml)
- Protein
- 5.1g▼
- Fiber
- 0.9g▼
- Added sugar
- —▼
- Sodium
- 302mg
- Saturated fat
- 6g
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: MILK, CREAM, SUGAR, CHOCOLATE COOKIES (SUGAR, PEA STARCH, PALM OIL†, POTATO STARCH, RICE FLOUR, COCOA POWDER, TAPIOCA STARCH, WATER, PEA PROTEIN, SALT, PEA FIBER, NATURAL FLAVOR, INULIN, SUNFLOWER LECITHIN, SODIUM BICARBONATE, MODIFIED CELLULOSE), BROWN SUGAR, CORN STARCH, VANILLA EXTRACT, GUAR GUM, XANTHAN GUM, SEA SALT
On Open Food FactsNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
Product details
ShippingDry ice in an insulated box; arrives frozenDry iceInsulated boxShips frozen
“With the magic of dry ice and an insulated box, our gelato arrives to your doorstep perfectly frozen.” — the brand’s shipping and store pagesYour diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
MILK CREAM SUGAR CHOCOLATE COOKIES (SUGAR, PEA STARCH, PALM OIL†, POTATO STARCH, RICE FLOUR, COCOA POWDER, TAPIOCA STARCH, WATER, PEA PROTEIN, SALT, PEA FIBER, NATURAL FLAVOR, INULIN, SUNFLOWER LECITHIN, SODIUM BICARBONATE, MODIFIED CELLULOSE) BROWN SUGAR CORN STARCH VANILLA EXTRACT GUAR GUM XANTHAN GUM SEA SALT
10 ingredients 5 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives6 additives · 3 limited risk
Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.