/ / No-Soy Island Teriyaki Sauce & Marinade

No-Soy Island Teriyaki Sauce & Marinade

Contains added sugars

This USDA Organic teriyaki sauce uses coconut aminos, fruit and spices. It has 2 g added sugar per tablespoon and contains sesame.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesCertified gluten-freeContains sesame
$8.99 lowest price at Primal Kitchen
Price and stock checked Oct 30, 2026
Key nutrition facts
20caloriesPer serving · 1 Tbsp (17g)
Protein
0g
Fiber
0g
Added sugar
2g▼
Sodium
180mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Water, Coconut Aminos (Coconut Nectar, Water, Salt), Mango Puree, Pineapple Juice Concentrate, Date Paste, White Balsamic Vinegar (White Wine Vinegar, Grape Must), Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must), Garlic, Tapioca Starch, Ginger, Sea Salt, Tamarind Extract, Sesame Seeds, Vinegar, Toasted Sesame Oil, Onion Powder, Yeast Extract
On Open Food FactsNutri-Score ENOVA 3Processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
74 / 100
Good Scored automatically
Weighted as ready meals, soups, saucesMedium confidence · Scored on 10 of 11 inputs
Nutrition · counts 35%60
Ingredients · counts 25%88
Processing · counts 15%60
Sourcing · counts 10%87
Transparency · counts 15%87
Why it scores 74
Nutrition 60 · 2 g added sugar per 1 Tbsp; otherwise typical for ready meals and sauces
Ingredients 88 · Juice concentrate, 4th ingredient (added sugar, −8); Yeast extract or hydrolysed protein (additive, −4); no dyes or artificial sweeteners
Processing 60 · Sauce with fruit concentrates, date paste and tapioca starch
Sourcing 87 · USDA Organic certification; no specific ingredient origin stated
Transparency 87 · Complete ingredient list and USDA Organic certification
2 g added sugar
Evidence behind the Ingredients deductions
Strong evidence−8 for juice concentrate
Varies by additive−4 for yeast extract or hydrolysed protein
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Water Coconut Aminos (Coconut Nectar, Water, Salt) Mango Puree Pineapple Juice Concentrate Date Paste White Balsamic Vinegar (White Wine Vinegar, Grape Must) Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must) Garlic Tapioca Starch Ginger Sea Salt Tamarind Extract Sesame Seeds Vinegar Toasted Sesame Oil Onion Powder Yeast Extract
17 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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