/ / Keith's Chicken Sauce | Keith's
Keith's Chicken Sauce | Keith's
Contains sunflower oil
A tangy, ranch-style hot sauce with serrano peppers, herbs and Vermont maple syrup. It contains sunflower oil and dairy.
$12.00 lowest price at HEATONIST
Price and stock checked Oct 29, 2026Key nutrition facts
0caloriesPer serving · 1 tsp (5mL)
- Protein
- 0g
- Fiber
- 0g
- Added sugar
- 0g
- Sodium
- 60mg▼
- Saturated fat
- 0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic distilled vinegar, serrano peppers, maple wood smoked onions, pure Vermont maple syrup, garlic scapes, roasted red peppers (red peppers, water, salt, citric acid), sunflower oil, sour cream powder (sour cream powder cream cultures and lactic acid, cultured nonfat milk solids, citric acid), salt, dill, parsley, chives, black pepper
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Ingredients
Organic distilled vinegar Serrano peppers Maple wood smoked onions Pure Vermont maple syrup Garlic scapes Roasted red peppers (red peppers, water, salt, citric acid) Sunflower oil Sour cream powder (sour cream powder cream cultures and lactic acid, cultured nonfat milk solids, citric acid) Salt Dill Parsley Chives Black pepper
13 ingredients 1 to watch1 to avoid
Sourcing
A bold hot sauce blending ranch, herbs, and sweeteners for a creamy, tangy kick that elevates chicken and other foods.
Additives4 additives · 2 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.