Mozzarella
Fresh mozzarella made with a short list of ingredients and naturally fermented curd. The brand says it uses milk from family-owned farms and minimally pasteurizes it.
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WARNING: This will ruin all other American made mozzarella for you. We're Not Sorry. Our mozzarella is made from naturally fermented curd, stretched in our creamery by the hands of well trained cheesemakers, and then shipped straight to your door within 2 days to ensure maximum freshness! Our fresh mozzarella, much like the cheeses of the Italian South, utilizes the milk of
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.