/ / Brown Rice Fusilli Pasta

Brown Rice Fusilli Pasta

Made with brown rice, rice bran and water, and stone-ground. It is gluten-free and made in a factory dedicated to rice pasta.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$7.95 2 oz · lowest price at Purcell Mountain Farms
Price and stock checked Oct 29, 2026
Key nutrition facts
210caloriesPer serving · 2 oz. (56g dry)
Protein
4g
Fiber
2g▼
Added sugar
—
Sodium
15mg
Saturated fat
0.5g
▲ raises the score · ▼ lowers it · From the product page
Ingredients: Stone Ground Brown Rice, Rice Bran, Water
82 / 100
Good Scored automatically
Weighted as grain productsHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 35%90
Ingredients · counts 20%100
Processing · counts 15%85
Sourcing · counts 15%50
Transparency · counts 15%65
Why it scores 82
Nutrition 90 · Compared with other grain foods: whole grain, less fiber (2 g); no added sugar per 2 oz.
Ingredients 100 · 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 85 · Brown rice, rice bran and water formed into pasta
Sourcing 50 · Rice origin and growing practices aren't stated
Transparency 65 · Complete ingredient list and stone-ground claim; rice origin isn't stated
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Better swapsCleaner pantry options that do the same job
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Ingredients
Stone Ground Brown Rice Rice Bran Water
3 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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