/ / Herbes de Provence Cheddar Gruyere

Herbes de Provence Cheddar Gruyere

Contains canola oil

Cheddar Gruyere is blended with rosemary, thyme, basil and lavender. The Herbes de Provence blend includes canola oil.

No added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains dairy
$6.99 lowest price at Burnett Dairy Cooperative
Price and stock checked Oct 30, 2026
Key nutrition facts
110caloriesPer serving · 1oz (28g) about 1" cube
Protein
7g▲
Fiber
0g
Added sugar
0g
Sodium
190mg
Saturated fat
5g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Cultured Pasteurized Milk, Salt, Herbes De Provence (Spices and Canola Oil), Enzymes
75 / 100
Good Scored automatically
Weighted as dairyHigh confidence · Scored on 10 of 11 inputs
Nutrition · counts 30%82
Ingredients · counts 20%90
Processing · counts 15%60
Sourcing · counts 20%70
Transparency · counts 15%65
Why it scores 75
Nutrition 82 · Compared with other cheeses: more protein (7 g); no added sugar per 1oz (28g) about 1" cube
Ingredients 90 · Canola oil, 4th ingredient (seed oil, −10, ClearShelf standard); no dyes or artificial sweeteners
Processing 60 · Cheese with a herb blend that includes spices and canola oil
Sourcing 70 · Wisconsin cheese is stated; no raising practice or farm is named
Transparency 65 · Full ingredient list; no specific raising or farm details
Contains canola oil
Evidence behind the Ingredients deductions
ClearShelf standard−10 for canola oil · our house standard, not a medical claim
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Cultured Pasteurized Milk Salt Herbes De Provence (Spices and Canola Oil) Enzymes
4 ingredients 1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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