/ / Garlic Fermented Pickles
Garlic Fermented Pickles
Contains high sodium
Whole cucumbers are fermented with garlic, dill and spices, and the pickles are live, raw and unpasteurized. Each half pickle has 220 mg of sodium.
$15.99 32 oz · lowest price at Olive My Pickle
Price and stock checked Oct 29, 2026Key nutrition facts
4caloriesPer serving · 1/2 pickle (38g)
- Protein
- 0g▼
- Fiber
- 0g▼
- Added sugar
- 0g
- Sodium
- 220mg▼
- Saturated fat
- 0g
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Ingredients: Cucumbers, fresh garlic, fresh dill, onions, green olives for garnish, whole peppercorns, bay leaf, dill seed, mustard seed, coriander seed, red chili flakes, filtered water, high mineral sea salt
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Ingredients
Cucumbers Fresh garlic Fresh dill Onions Green olives for garnish Whole peppercorns Bay leaf Dill seed Mustard seed Coriander seed Red chili flakes Filtered water High mineral sea salt
13 ingredients
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.