/ / Cheddar, Smoked
Cheddar, Smoked
Contains annatto color
Smoked cheddar made with milk, cultures, enzymes and salt; annatto color is used if colored. The brand says its cheese comes from factories in Green County, Wisconsin.
$7.20 lowest price at Maple Leaf Cheese Store
Price and stock checked Oct 29, 2026Key nutrition facts
120caloriesPer serving · 1 oz. (28g/about 1 inch cube)
- Protein
- 6g
- Fiber
- 0g
- Added sugar
- —
- Sodium
- 190mg
- Saturated fat
- 6g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: PASTEURIZED MILK, CULTURES, ENZYMES, SALT AND ANNATTO COLOR (IF COLORED)
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Ingredients
PASTEURIZED MILK CULTURES ENZYMES SALT AND ANNATTO COLOR (IF COLORED)
4 ingredients
Sourcing
Origin not disclosed on the product page.
Additives1 additive · 1 limited risk
Annatto (E160b)ColourLimited risk
Plant-based colour from achiote seeds; generally safe, but can occasionally cause allergic reactions.