/ / Puttanesca - 4 Pack

Puttanesca - 4 Pack

Tomato sauce made with olive oil, garlic, olives, capers and anchovy. It is labeled gluten free.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains fish
$36.00 4 Pack · lowest price at Cent'Anni Foods
Price and stock checked Oct 30, 2026
Key nutrition facts
40caloriesPer serving · 1/2 cup (113g)
Protein
1g
Fiber
1g
Added sugar
0g
Sodium
229mg▲
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Whole peeled tomato, olive oil, onion, garlic, anchovy, black pepper, oregano, capers, Kalamata olives, Italian flat leaf parsley, salt
80 / 100
Good Scored automatically
Weighted as ready meals, soups, saucesHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%88
Ingredients · counts 25%100
Processing · counts 15%65
Sourcing · counts 10%50
Transparency · counts 15%65
Why it scores 80
Nutrition 88 · Compared with other ready meals and sauces: less sodium (229 mg); no added sugar per 1/2 cup
Ingredients 100 · 11 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Tomato sauce with a short list of recognizable ingredients
Sourcing 50 · No origin or growing practices stated
Transparency 65 · Complete ingredient list; no specific sourcing claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 21, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Whole peeled tomato Olive oil Onion Garlic Anchovy Black pepper Oregano Capers Kalamata olives Italian flat leaf parsley Salt
11 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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