/ / Ghost Pepper Salsa

Ghost Pepper Salsa

Contains xanthan gum

Tomato salsa with ghost pepper powder, garlic, onion and black pepper. It includes xanthan gum and is described as X-hot.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$14.99 lowest price at Pepper Palace
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: tomatoes, distilled vinegar, onions, garlic, ghost pepper powder, black pepper, salt, xanthan gum
67 / 100
Fair Scored automatically
Weighted as ready meals, soups, saucesLow confidence · Scored on 3 of 11 inputs, 1 claim verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 25%100
Processing · counts 15%65
Sourcing · counts 10%50
Transparency · counts 15%65
Why it scores 67
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 100 · 8 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Tomatoes, peppers and seasonings with added xanthan gum
Sourcing 50 · Sauces are made in-house; ingredient origins aren't stated
Transparency 65 · Complete ingredient list; the brand says sauces are made in-house
Contains xanthan gum
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Tomatoes Distilled vinegar Onions Garlic Ghost pepper powder Black pepper Salt Xanthan gum
8 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · no risk
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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