Elk Medallions | 3 x 4 oz
Elk medallions are sourced from family-owned farms in New Zealand and Canada; New Zealand elk is grass-fed and finished. Water and sea salt are added, with 490 mg sodium per 4 oz.
- Protein
- 26g
- Fiber
- 0g
- Added sugar
- 0g
- Sodium
- 490mg▲
- Saturated fat
- 0g▲
Your diet score
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This is one of our top-selling items. Quickly cook it on the grill or sear it in a pan for an easy, high-quality meal. These steaks pair well with earthy flavors like mushrooms and carrots. We portion each steak and package them individually so you can cook exactly what you need. Our Elk medallions deliver 100% yield with no trimming or waste. Fossil Farms sources Elk from family-owned farms in New Zealand and Canada. The Elk graze freely on grass, plants, leaves, and bark. Our New Zealand Elk are 100% grass-fed and gras
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.