/ / Tempeh Starter Culture

Tempeh Starter Culture

This starter culture contains rice, soybeans and Rhizopus oryzae culture for making tempeh. It is packaged in a facility that also handles dairy and soy.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains soy
$19.99 lowest price at Cultures For Health
Price and stock checked Oct 29, 2026
Key nutrition facts
10caloriesPer serving · 3g
Protein
0g
Fiber
—
Added sugar
—
Sodium
0mg
Saturated fat
—
From the product label
Ingredients: Rice, soybeans, Rhizopus oryzae culture
83 / 100
Good Scored automatically
Weighted as salt, spices, baking staplesMedium confidence · Scored on 7 of 11 inputs, 1 claim verified
Nutrition · counts 5%50
Ingredients · counts 45%100
Processing · counts 20%85
Sourcing · counts 10%50
Transparency · counts 20%65
Why it scores 83
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 100 · 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 85 · Rice, soybeans and tempeh culture form a simple starter blend
Sourcing 50 · Origin and growing practices for the rice and soybeans aren't stated
Transparency 65 · Complete ingredient list with non-GMO and gluten-free claims
Facility handles dairy
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Rice Soybeans Rhizopus oryzae culture
3 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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