/ / Texas Firepit Bar-B-Q Sauce
Texas Firepit Bar-B-Q Sauce
Contains added sugar
A spicy barbecue sauce made with jalapeños, cayenne and chili powder. Each 2-tablespoon serving has 4 g of added sugar and 260 mg of sodium; it is made in a plant that contacts tree nuts.
$8.25 14 oz · lowest price at Fredericksburg Farms
Price and stock checked Oct 30, 2026Key nutrition facts
30caloriesPer serving · 2 tbsp (28g)
- Protein
- 0g
- Fiber
- 0g
- Added sugar
- 4g▼
- Sodium
- 260mg
- Saturated fat
- 0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: tomato puree (water, tomato paste), ketchup (tomato concentrate, sugar, salt, onion powder, spice, natural flavors), brown sugar, vinegar, prepared mustard (distilled vinegar, water, mustard seed, salt, turmeric, paprika), Worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor), jalapeno peppers (jalapeno peppers, water, vinegar, salt, spices), lemon juice, granulated garlic, spices, onion powder, chili powder, cayenne pepper, xanthan gum
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Ingredients
Tomato puree (water, tomato paste) Ketchup (tomato concentrate, sugar, salt, onion powder, spice, natural flavors) Brown sugar Vinegar Prepared mustard (distilled vinegar, water, mustard seed, salt, turmeric, paprika) Worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor) Jalapeno peppers (jalapeno peppers, water, vinegar, salt, spices) Lemon juice Granulated garlic Spices Onion powder Chili powder Cayenne pepper Xanthan gum
14 ingredients 3 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives4 additives · 3 limited risk
Caramel colour (E150)ColourLimited risk
Some types (E150c, E150d) can contain 4-MEI, which IARC lists as possibly carcinogenic (Group 2B); levels are regulated.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.