/ / Sirloin Steak

Sirloin Steak

This is a single-ingredient sirloin from cattle the brand says are 100% grass-fed and finished. The brand names River Valley Farm in Hunterdon County, New Jersey, and says the cattle are humanely raised without antibiotics or added hormones.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$21.25 lowest price at Cotton Cattle Company: Grass Fed and Pasture Raised Meats
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
Product details
ShippingShips frozen; may arrive frozen or partially frozenShips frozen
“Product ships frozen and will arrive frozen or partially frozen.” — the product page
89 / 100
Excellent Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 5 claims verified
Nutrition · counts 20%88
Ingredients · counts 5%100
Processing · counts 5%99
Sourcing · counts 55%88
Transparency · counts 15%88
Why it scores 89
Nutrition 88 · Compared with other red meats: less saturated fat (2.1 g), more protein (23 g); no added sugar per 100 g (typical values for raw beef sirloin)
Ingredients 100 · Single ingredient: Beef
Processing 99 · Raw sirloin with beef as the only ingredient
Sourcing 88 · 100% grass-fed and finished; the brand names River Valley Farm
Transparency 88 · One-ingredient beef with specific raising claims and a named New Jersey farm
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Better swapsCleaner beef options that do the same job
Tyner Pond Farm Grassfed Ribeye Steak
94 +5 Clearer sourcing
Ingredients
Beef
1 ingredient
Sourcing

We have selected this steak to please all our customers looking for a lower fat, lean, yet still tender option. Bryce likes this as a nice weeknight "utility" steak that is exceptionally easy to prepare.  Does well with a simple marinade of pineapple juice and Worcestershire sauce for 30-40 minutes. Pat dry, season with salt and pepper. Cook on medium heat until 130 degrees or desired temperature. Top with butter and minced garlic. Enjoy! Cotton Cattle's All Natural Grassfed Beef is 100% grass fed and finished. We humanely raise our cattle with no antibiotics and no

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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