/ / Ben's 8.45 oz Glass Flask Pure Maple Syrup

Ben's 8.45 oz Glass Flask Pure Maple Syrup

This is single-ingredient, US Grade A Dark maple syrup made at the brand’s Temple, New Hampshire facility. A 2-tablespoon serving has 24 g of sugar.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$8.00 8.45 oz · lowest price at Bens Maple Syrup
Price and stock checked Oct 31, 2026
Key nutrition facts
110caloriesPer serving · 2 TBSP (30ml)
Protein
0g
Fiber
0g
Sugar
24g
Sodium
5mg
Saturated fat
0g
From the product label
Ingredients: 100% Pure Maple Syrup
On Open Food FactsNutri-Score ENOVA 2Processed culinary ingredientTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
85 / 100
Excellent Scored automatically
Weighted as sweeteners and spreadsHigh confidence · Scored on 11 of 11 inputs, 3 claims verified
Nutrition · counts 30%75
Ingredients · counts 25%100
Processing · counts 15%99
Sourcing · counts 20%75
Transparency · counts 10%78
Why it scores 85
Nutrition 75 · Typical for sweeteners and spreads; no added sugar per 2 TBSP
Ingredients 100 · Single ingredient: 100% Pure Maple Syrup
Processing 99 · Single-ingredient pure maple syrup
Sourcing 75 · Product of the USA; the brand makes syrup at its New Hampshire facility
Transparency 78 · Complete ingredient list, US origin and Grade A dark classification
24 g sugar per serving
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
100% Pure Maple Syrup
1 ingredient 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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