/ / Fresh Gluten Free Linguini (6-Pack)

Fresh Gluten Free Linguini (6-Pack)

Contains xanthan gum

Fresh linguini made with brown rice flour, starches and egg, with 9 g protein per serving. It has 620 mg sodium per serving and contains xanthan gum.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains eggs
$54.99 6-pack (9 oz each) · lowest price at Taste Republic
Price and stock checked Oct 30, 2026
Key nutrition facts
230caloriesPer serving · 1 cup (85g)
Protein
9g
Fiber
2g▼
Added sugar
0g
Sodium
620mg▼
Saturated fat
0.5g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt, Glucono delta-lactone
On Open Food FactsNutri-Score DNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
60 / 100
Fair Scored automatically
Weighted as grain productsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%49
Ingredients · counts 20%100
Processing · counts 15%55
Sourcing · counts 15%35
Transparency · counts 15%65
Why it scores 60
Nutrition 49 · Compared with other grain foods: more sodium (620 mg), less fiber (2 g); no added sugar per 1 cup
Ingredients 100 · 9 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 55 · Fresh pasta made with rice flour and starches, plus xanthan gum and glucono delta-lactone.
Sourcing 35 · Rice flour and refined starches; no origin or growing practices stated.
Transparency 65 · Full ingredient list and gluten-free claim, but no sourcing details.
620 mg sodium per serving
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 21, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Brown Rice Flour Water Potato Starch Tapioca Starch Whole Egg Egg White Xanthan Gum Salt Glucono delta-lactone
9 ingredients 3 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · no risk
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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